$3.15 | 650 Calories
The Sausage, Egg & Cheese Biscuit is a classic, handheld breakfast that perfectly captures Waffle House’s speedy, satisfying diner style.
The Sausage, Egg & Cheese Biscuit is a warm, hearty sandwich built on a fluffy biscuit.1 It’s designed for a quick, filling meal any time of day.
The components are:
- Biscuit: A warm, fluffy, grilled biscuit.2
- Sausage: One patty of Jimmy Dean® Sausage.3
- Egg: One freshly cooked egg (usually fried or folded/scrambled).4
- Cheese: One slice of melted American Cheese.5
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💰 Estimated Price
- Average Starting Price: $3.15 to $4.20 (Price is low and varies based on location).7
🍽️ Nutrition Table (Estimated)
The nutrition data below is based on one standard Sausage, Egg & Cheese Biscuit.
| Nutrient | Approximate Value | % Daily Value (DV)* |
|---|---|---|
| Calories | ~650 kcal | — |
| Total Fat | ~48 g | ~62% |
| Saturated Fat | ~22 g | ~110% |
| Cholesterol | ~225 mg | ~75% |
| Sodium | ~1470 mg | ~64% |
| Total Carbohydrate | ~35 g | ~13% |
| Dietary Fiber | ~1 g | ~4% |
| Total Sugars | ~2 g | — |
| Protein | ~19 g | ~38% |
🥕 Ingredients & Components
| Component | Key Ingredients (General) |
| Biscuit | Flour, baking powder, shortening/butter/oil, milk/water, salt |
| Sausage | Jimmy Dean® Pork Sausage (ground pork, seasoning) |
| Egg | Fresh egg |
| Cheese | American Cheese (pasteurized prepared cheese product) |
⚠️ Allergens List
The Sausage, Egg & Cheese Biscuit contains the following major food allergens:
- 🌾 Wheat / Gluten (in the Biscuit)9
- 🥚 Egg (in the egg and biscuit)10
- 🥛 Milk (in the Biscuit and American Cheese)11
- 🥜 Soy (in the American Cheese, cooking oil, and biscuit ingredients)12
❓ 5 Frequently Asked Questions (FAQs)
1. Can I substitute the sausage for bacon or ham?
Answer: Yes. Waffle House offers separate biscuit sandwiches for Bacon, Egg & Cheese and Ham, Egg & Cheese.13 They generally cost the same price and allow you to pick your preferred meat.
2. Is the biscuit made fresh in-house?
Answer: While Waffle House aims for fresh preparation, their biscuits are not typically made from scratch on-demand at every location. They are often brought in and then finished on the grill to achieve a warm, buttery texture, giving them a slight crispness.
3. Can I customize the egg preparation (e.g., sunny-side up) in the biscuit?
Answer: Yes, you can usually request a specific egg style (like fried, over hard, or scrambled) in your biscuit. However, due to the handheld nature of the sandwich, a simple fried or folded/scrambled egg is the most common preparation for quick service.
4. Is the Sausage, Egg & Cheese Biscuit available 24 hours a day?
Answer: Yes. In keeping with Waffle House’s 24/7 philosophy, the entire biscuit menu (along with the rest of the breakfast menu) is available to order all day and all night.
5. Why is the sodium content so high in this sandwich?
Answer: The high sodium content comes from the combination of three primary components: 1) The cured, seasoned sausage patty. 2) The American cheese, which is high in sodium. 3) The biscuit itself, which contains a substantial amount of salt and leavening agents (like baking powder) that contribute to the overall sodium count.